Mark Whey – Resistance Exercise is a most effective form of mechanical loading and therefore, a potent stimulus to increase the rate of protein synthesis within muscles. Consumption of Whey protein after exercise rapidly increase aminoacidemia in the post-exercise period and helps to enhances Muscles Protein Synthesis and anabolic signaling to a greater extent.
Whey protein fractions are linked to a range of bio-active functions such as pre-biotic effects, promotion of tissue repair, maintenance of intestinal integrity, destruction of pathogens and elimination of toxins. Whey also enhance levels of antigen-specific antibodies thus improves immunity.
Serving Size : 1 Scoop of approx. 40 g
Recommended uses: In a shaker add 200 ml milk or water, add 1 scoop of Pure Whey powder, close lid tightly and shake well. Do not store prepared shake more than 30 mins.
Special Precautions: Hypersensitivity to any ingredient
Contra Indications: Any established renal disease
Warning: Consult your dietician for optimum uses, do not exceed recommended dose
All claims are based on various studies and data available on internet, books & journals and not verified by any authority, or FSSAI.
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